Howdy partners! A quickish post from me today to recommend a place I went to this week called Crispin, which is currently having a delicious 2 month chef residency from Jack Croft & Will Murray of Fallow. I was lured into booking a table here because both chefs previously worked together at the Heston Blumenthal restaurant Dinner…. I was treated to a birthday meal there once and it was pretty fookin’ delicious so I knew this residency would be a right treat and I wasn’t wrong.
Guten morgen from Österreich! I’ve made it a focus to visit some new cities and with my main travel focus being eating, it’d be rude if I didn’t share some edible gems with y’all as I go.
So on the menu today we have Cavallo! A very cute and well decorated bar Cafe restaurant type place…yes, you know I’m a sucker for aesthetic restaurants. This one in particular is ‘on it’ displaying many exposed bulbs with metal wire lampshades, a super nice colour scheme, soft looking furniture and it’s all just very aesthetically pleasing. It doesn’t stop with the furnishings and decoration either. Upon arrival we’re seated on a comfy corner bench seat and handed a menu each… The menus are magazines! Such a good idea. You pretty much get to see a photo of each dish and drink on offer and not like you would on a laminated double side menu in a cheap cafe, this has been properly done. Love it.
Bonjour from Paris! Today I am bringing you some brunch lushness, right in yo’ face!
When I booked this little trip away I specifically didn’t want to be lumped in a touristy area, so chose to look up the ‘hipster’ parts of Paris. Yes, I am a twerp. I love this stuff. The area I picked I mainly chose because it was less than five minutes away from the best boulangerie in the city but on our walk to said boulangerie, we stumbled upon Holybelly. And holy cow…it tickled my belly. A hipster brunch paradise on a cute little Parisienne street. Who’d have thunk it?
Eyyooo, if you’re a veggie, vegan or meat eater in London you’ll surely have heard of the Temple of Seitan, or the Temple of Hackney. This isn’t a typical place of worship although it kind of has been flipped that way for the meat-free among us. One Saturday lunchtime we thought we’d give it a whirl!
I love meat. This is well known about me and Naples is very full of fish and pizza but I want my meat injection – wahey – from this city too. There are a few steak restaurants around, none are in the centre of Naples but I found one on the sea front.
Sea front restaurant about a 30min walk from the historical district. Easy to find if you walk straight down the Toledo (main shopping road, so I hear) then curve with the shoreline to the right. Or just Google maps it.
Hello! Where in the world is Stefpuff Sandiego?! As you may have guessed from the title, I’m in Africa, Marrakech to be precise! Naturally in Morocco one eats a ton of tagine, but this post is about a burger joint called Beats Burger.
Welcome to Wednesday, dear friends! Halfway through the week, we can make it! We’re also at the end of June and I can hear you wondering what I’ve done with my month so far..well.. a couple of weeks back I ate at Fish Market and had a catch up with one of my best friends Lianne. We love a bargain and so booked for the £16.50 set menu which covered 2 courses. We both wanted to eat relatively healthily and on a budget so this seemed ideal and the restaurant isn’t far from Liverpool Street – we both work pretty close by.
Where am I?! Naples. Ah, phew. That’s ok then. So it’s my last day in the city and I want to get some traditional Naples grub.. where should I go? Well located off a side road from the Toledo I found Trattoria Nanni. It was pretty unassuming and we weren’t even sure if it was open but we popped through the door and found some staff happy to greet and seat us.
Gino Sorbillo is a famous pizzeria in the historic centre of Naples and as I usually plan my holidays around food I naturally had to go. When I dropped the name into Google Maps a ton of results were brought up…turns out that just to a make it nice and confusing there are quite a few Sorbillo named fooderies on the same road… yaaaay! However, don’t be fooled and make sure you head to the right one!
I did some digging and managed to find the much loved Sorbillo online, only to find out that (probably unsurprisingly) there’s usually a wait to get a seat. As seems to be the theme for my European breaks in 2017, it was raining. The one week in Naples a year when it rains, and naturally that would coincide with my visit. This plus a wait didn’t sound too joyous but I wanted a good pizza so set off with brolly in hand to get me just that.
I’m finishing off 2017 and welcoming you to our first post for Poland! I swept in here for a little pre-Christmas break to see what was what and basically eat my way through a few Winterry days. This is when I found Stacja Pasibus and I’m ruddy glad I did. In front of the entrance to one of the Christmas markets, this place was a frookin’ gem to walk into. I did have a little fear of “WHAT IF THEY HAVE NO SEATS?!” but our accidental timing was fortunate, so we grabbed a table straight away.
fork my piehole 