Montezuma’s ‘Waste Not, Want Not’ Recyclable Popup – Seven Dials, London

Montezuma are the first chocolate company to offer 100% sustainable packaging on their ENTIRE range of products! It’s an amazing achievement and took a lot of hard work and a complete packaging redesign from the team! To celebrate and show off the results, Montezuma are hosting a pop up shop in Seven Dials for two days to both celebrate and make you consider wasteful packaging. Continue reading

Cavallo – Vienna, Austria

Guten morgen from Österreich! I’ve made it a focus to visit some new cities and with my main travel focus being eating, it’d be rude if I didn’t share some edible gems with y’all as I go.

So on the menu today we have Cavallo! A very cute and well decorated bar Cafe restaurant type place…yes, you know I’m a sucker for aesthetic restaurants.  This one in particular is ‘on it’ displaying many exposed bulbs with metal wire lampshades, a super nice colour scheme, soft looking furniture and it’s all just very aesthetically pleasing. It doesn’t stop with the furnishings and decoration either. Upon arrival we’re seated on a comfy corner bench seat and handed a menu each… The menus are magazines! Such a good idea. You pretty much get to see a photo of each dish and drink on offer and not like you would on a laminated double side menu in a cheap cafe, this has been properly done. Love it.

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Holybelly – Canal Saint Martin, Paris

Bonjour from Paris! Today I am bringing you some brunch lushness, right in yo’ face!

When I booked this little trip away I specifically didn’t want to be lumped in a touristy area, so chose to look up the ‘hipster’ parts of Paris. Yes, I am a twerp. I love this stuff.  The area I picked I mainly chose because it was less than five minutes away from the best boulangerie in the city but on our walk to said boulangerie, we stumbled upon Holybelly. And holy cow…it tickled my belly. A hipster brunch paradise on a cute little Parisienne street. Who’d have thunk it?

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International Cheese Awards 2019 – Nantwich, UK

Six weeks ago, if you’d asked me to describe my “happy place,” I would have talked about my wedding day. Now that I’ve experienced the International Cheese & Dairy Awards media launch, it’s a little too close to call.

If you don’t like cheese, this is where you stop reading (there are plenty of other Fork My Piehole posts that will work for you instead so check those out).

Picture yourself in a white room draped with cloths, grapes, figs, you’re handed some Prosecco, and most importantly there’s more cheese than you could ever eat. Are you in heaven? No, you’re at the International Cheese & Dairy Awards media launch. And yes, this is an event that already happened, but in just two short weeks the real deal is coming to a field near you if you live in Nantwich: the International Cheese & Dairy Awards 2019, and guess who’s been invited to be a part of the judging panel.

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B Factory – Naples, Italy

I love meat. This is well known about me and Naples is very full of fish and pizza but I want my meat injection – wahey – from this city too.  There are a few steak restaurants around, none are in the centre of Naples but I found one on the sea front.

Sea front restaurant about a 30min walk from the historical district. Easy to find if you walk straight down the Toledo (main shopping road, so I hear) then curve with the shoreline to the right. Or just Google maps it.

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