Holla! Today I had the pleasure of eating at Roadkill, a stall in Camden’s Stable Market which only opened two weeks ago. This is one for the more meaty of the foodies amongst us – I don’t think there is one vegetarian thing on the menu… ok maybe the slaw is, but that’s probably about it.
I love meat. This is well known about me and Naples is very full of fish and pizza but I want my meat injection – wahey – from this city too. There are a few steak restaurants around, none are in the centre of Naples but I found one on the sea front.
Sea front restaurant about a 30min walk from the historical district. Easy to find if you walk straight down the Toledo (main shopping road, so I hear) then curve with the shoreline to the right. Or just Google maps it.
Hello! Where in the world is Stefpuff Sandiego?! As you may have guessed from the title, I’m in Africa, Marrakech to be precise! Naturally in Morocco one eats a ton of tagine, but this post is about a burger joint called Beats Burger.
Gino Sorbillo is a famous pizzeria in the historic centre of Naples and as I usually plan my holidays around food I naturally had to go. When I dropped the name into Google Maps a ton of results were brought up…turns out that just to a make it nice and confusing there are quite a few Sorbillo named fooderies on the same road… yaaaay! However, don’t be fooled and make sure you head to the right one!
I did some digging and managed to find the much loved Sorbillo online, only to find out that (probably unsurprisingly) there’s usually a wait to get a seat. As seems to be the theme for my European breaks in 2017, it was raining. The one week in Naples a year when it rains, and naturally that would coincide with my visit. This plus a wait didn’t sound too joyous but I wanted a good pizza so set off with brolly in hand to get me just that.
I’m finishing off 2017 and welcoming you to our first post for Poland! I swept in here for a little pre-Christmas break to see what was what and basically eat my way through a few Winterry days. This is when I found Stacja Pasibus and I’m ruddy glad I did. In front of the entrance to one of the Christmas markets, this place was a frookin’ gem to walk into. I did have a little fear of “WHAT IF THEY HAVE NO SEATS?!” but our accidental timing was fortunate, so we grabbed a table straight away.
Praise be, mother Mary, Joseph and the orphans! Bleecker Burger, our beloved and much raved about burger joint, has opened a new location in the City TODAY! Bloomberg Arcade has recently blossomed from a building site into a new delicious heaven and Bleecker are the peak of the scrumptiousness.
The oh so East London drinking and dining den Magic Roundabout, which resides in the middle of Old Street roundabout is coming back for Winter!
They’ve tented it, heated it, and revamped it with a new old school theme. The new venue will take you back through the decades, with areas decked out in homage to the 60s, 70s, 80s and (our personal favourite) the 90s. The new themed areas include a Woodstock with some serious flower power and tribute to the late, great (in some opinions) Hugh Heffner with a super sexy 1970s Playboy lounge, complete with sheepskins and log fire. The Main Bar will be an all out 80s disco with futuristic art and palm trees and finally, the VIP Area will take you right back to the early 90s; oh the patterns, oh the Fresh Prince colours! Hopefully Big Willy himself will make an appearance… (ok, maybe not but let a girl dream!)
Last Winter, Fork My Piehole took a trip to the concrete jungle that is New York City. We’ve both been to NYC before but, as we’d already done most of the touristy bits, this time we had the pure aim of consuming as many goodies as we possibly could. We’d heard of Please Don’t Tell from friends and online and it was a definite ‘need to visit’ on our list.
This is a non-reservation bar and quite exclusive; we had to call for a table non-stop for a good ten minutes to get through the phone lines. We’d tried the previous day with no joy – we did call a bit later (you have to call when they open at 3pm), so learned our lesson and set an alarm to remind us to book – and having limited time in NYC this was our last chance! Luckily we got through and booked a table. So, as it would make sense, we made our way to the East Village for our slot at 9pm.
Prawnography – ooooo matron! Who are these punny fish fans? Well I discovered them as one of this year’s *new* traders at Dinerama is Prawnography and you can find them on the right hand side as you come in, with their little fisherman style hut, decked out to very much suit the cuisine.
Your captain is Jim Thomlinson, a Michelin Star chef who wanted to try his hand at fancy street food. Now although Prawnography are relatively new – I say this as they’ve been at Dinerama for a good six months now at least – they’ve been at Hawker House for two years but are fully embracing their new home in East London. Personally I am yet to visit Hawker House, but East London has a very foodie crowd which allows Jim to ‘fancy up’ his dishes and play around with his obvious Michelin quality presentation.
Super Duper Burger is a ten location burger shoppe spread over San Francisco (6 locations), South Bay (2 locations) and North Bay (2 locations). They pride themselves on using ingredients sourced from just miles away from their restaurants to make the ‘perfect burger’ and ensure any product they use is of the highest standard – having travelled across the pond and being a burger fan, this made me curious!
Linked with the above, SDB say that their “slow food values” for fast food make for a higher cost but with a Super Burger (2x 4oz double patties) costing $7.75 I don’t think that’s half bad at all. You can customise your burger with a free selection of salad or bacon/cheese/avocado/egg for a maximum of $1.50 per item and with fries priced at a maximum of $3.25 it’s pretty reasonable.