Welcome to Wednesday, dear friends! Halfway through the week, we can make it! We’re also at the end of June and I can hear you wondering what I’ve done with my month so far..well.. a couple of weeks back I ate at Fish Market and had a catch up with one of my best friends Lianne. We love a bargain and so booked for the £16.50 set menu which covered 2 courses. We both wanted to eat relatively healthily and on a budget so this seemed ideal and the restaurant isn’t far from Liverpool Street – we both work pretty close by.
Where am I?! Naples. Ah, phew. That’s ok then. So it’s my last day in the city and I want to get some traditional Naples grub.. where should I go? Well located off a side road from the Toledo I found Trattoria Nanni. It was pretty unassuming and we weren’t even sure if it was open but we popped through the door and found some staff happy to greet and seat us.
Prawnography – ooooo matron! Who are these punny fish fans? Well I discovered them as one of this year’s *new* traders at Dinerama is Prawnography and you can find them on the right hand side as you come in, with their little fisherman style hut, decked out to very much suit the cuisine.
Your captain is Jim Thomlinson, a Michelin Star chef who wanted to try his hand at fancy street food. Now although Prawnography are relatively new – I say this as they’ve been at Dinerama for a good six months now at least – they’ve been at Hawker House for two years but are fully embracing their new home in East London. Personally I am yet to visit Hawker House, but East London has a very foodie crowd which allows Jim to ‘fancy up’ his dishes and play around with his obvious Michelin quality presentation.
Just before Christmas we popped along to the new Jackson & Rye restaurant in the City. An American food joint certainly makes a change from the plethora of steak houses and gastro pubs in the area, and being only a few streets away from the office we were keen to check out this new addition to the local food scene.
Are you allergic to fish? If so, probably don’t read this. Or do! Here we have Sushi Gourmet who, as you may be able to guess, are a sushi hub. They do also serve up non fishy treats (such as the chicken gyoza I’ve sampled or perhap teppanyaki) which is where the above “or do” applies. Anyhoo, Sushi Gourmet just opened their first UK sushi kiosk in the Sainsbury’s Nine Elms store! Yay!
The low-down on Sushi Gourmet is they are offering customers a brand new food buying experience, with sushi chefs hand making the products in front of their very eyes. SG only use ingredients from hand picked suppliers but with all this they’re also price concious to let you chow down on quality sushi without breaking the bank. J’adore.
Cajun Catfish burger/ sandwich – £6
I was going to have boring lunch today. Something standard. But then I realised it was a Thursday. Kerb is at the Gherkin on a Thursday. I did a little food #tbt, looking back on my photos from Kerb at the Gherkin a few weeks ago…and that was it. My boring plan was ruined. I knew I had to go again at lunch and from browsing the vendors available (the line up changes every week) I knew who I’d be heading to. But I didn’t expect to pick the dish I picked…
Last Saturday (10 Sept ’16) we attended Slider Decider at Broadgate Circle, London, and cor we had an amazing day! Despite the rain, the 16 chefs in attendance cooked for the crowds, powered through and did a brilliant job.
We too put the ‘work’ in and sampled 14 out of the 16 sliders on offer. If you want to know what we thought, who the winners were, who we voted for and where you can see more of these chefs then keep on reading!
12 noon until 17:00 – Broadgate Circle, London – Free Entry
This Saturday London is in for a real treat! The weekend following Meatopia (which somehow as major meat fans we are yet to attend) and not long after National Burger Day, we’re being spoilt with Slider Decider. And yes, Fork My Piehole will be in attendance to bring you delicious slider news and stuff our pieholes.
When you go to Dinerama for lunch and order the tacos but can’t stop thinking about the sliders you saw so have to go back for dinner…